About the album
The Food team of Norwegian drummer Strønen and British saxophonist Ballamy continues to invite guests to bring something to the table. The form-and-texture conscious improvisations here are drawn from live performances in Norway, England and Germany and studio sessions at Oslo’s Rainbow. To the latter group belong tracks on which Indian slide guitarist and singer Prakash Sontakke is partnered by Eivind Aarset’s atmospheric guitar and electronics. The first half of the album finds Food augmented by Austrian guitarist Christian Fennesz, taking further the experiments with layers of sound begun on Quiet Inlet. Nils Petter Molvær joins Strønen, Ballamy and Fennesz for a track recorded at Mannheim’s Enjoy Jazz Festival.
Our Edison Award 2014 Winners!
We are pleased to announce our winners of the 2014 Edison Awards: the Radio Philharmonic Orchestra, the Dutch National Opera, Goeyvaerts String Trio and the Dino Saluzzi Group. Read more about our stunning musicians below: Radio Philharmonic Orchestra - CLASSICAL Oeuvre-award Last Sunday 23rd of November the Edison Foundation gave the Classical ...Read more
Heading for the Edison - The Goeyvaerts String Trio wins!
The Goeyvaerts String Trio wins an Edison Award in the category Chamber music for the cd 'Stabat Mater'! Other nominees in the same category were Steven Issirlis and Quator Ebene. In the jury report we can read: "The Goeyvaerts String Trio makes Pärt’s Stabat Mater bloom as never before: crystal clear and ...Read more